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From new releases from your favourite chefs to flavoursome ideas to suit the culinary calendar, be inspired by our Book Of The Day. Each morning we showcase one of our favourite titles packed with inspirational ideas and treats you will love to try at home.
Book Of The Day
MARY BERRY COOKS UP A FEAST
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Culinary queen Mary Berry returns with an extra-special updated version of her popular cookbook. From family gatherings to festive parties, Mary shares a wealth of delectable recipes to suit every occasion. Chapters include "Cheats And Shortcuts", "Preparing A Feast" and "Tea For A Crowd" with stand-out recipes such as Mini Chicken Satays, Duck And Hoisin Spring Rolls and Pork Meatballs With Oriental Dipping Sauce.
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