WHAT SHOULD I BAKE IN MARCH?
Looking for some March baking inspiration? March is a wonderful time to embrace seasonal flavors in your baking. Consider making a delicious lemon cake to celebrate the arrival of spring, or try your hand at baking traditional Irish soda bread for St. Patrick's Day. Don't forget to incorporate fresh fruits like strawberries or rhubarb into your desserts for a refreshing touch. Here are some of our favourite ideas. Happy baking!
Lemon Drizzle Loaf Cake By Paul Hollywood
This moist and flavourful dessert made with fresh lemon zest and juice, gives it a bright and tangy taste. Light and airy with a decadent lemon curd filling it's perfect for any occasion. Enjoy it with a cup of tea or as a light dessert after a meal. Find it on Paul's website here.
Rhubarb Cake By Justine Pattison
With its vibrant colour and distinct taste, rhubarb cake is a wonderful choice for March baking. A beloved favourite among home bakers and dessert enthusiasts alike, this recipe from Justine Pattison gets great reviews and is simple to make. Find it here.
Wild Garlic Tear & Share Rolls By Jamie Oliver
March is peak wild garlic foraging season, so it's the perfect time for this recipe from Jamie Oliver. By turning it into a flavoured butter, you can easily freeze it for future baked treats. Enjoy the recipe here.
Easy Irish Soda Bread By James Martin
Irish soda bread is delightful for its simplicity and rich flavour - and perfect for St Patrick's Day on March 17th! Its quick preparation makes it perfect for both novice and experienced bakers. A brilliant option to accompany soups and stews, we love this recipe from James Martin here.
Blood Orange Tart By Simon Rimmer
We're nearing the end of the blood orange season in March so grab your apron and make this divine tart from Simon Rimmer! Serve it with double cream or custard for that extra special touch. The recipe is available here.
Chocolate Sponge Cake By Mary Berry
Sunday March 15th is Mother's Day and what better way to show your love than by making this chocolate sponge cake by Mary Berry. With a rich, moist texture and decadent flavour, the combination of chocolate and sweetness creates a true slice of happiness! Find out more here.
